I’ve been involved with a group planning for a Dingle Food and Wine Festival for this coming October (12-14th). It’s a very exciting prospect, indeed!
It will consist of tasting menus in restaurants, cooking demonstrations, and food trails. There is still much to finalise, but we did get Valerie O’Sullivan, a Killarney-based photographer, for a photo shoot with about 20 Dingle chefs, so we could start putting some marketing materials together.
The festival website is here, but it is still under construction. Stay tuned!
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