Sixteen Shades of Chocolate
My chocoholic streak has triumphed over all sense, I think, as we’ve decided to take all our other ice creams out of our shop‘s scooping cabinet for the Dingle food festival and serve up only chocolate ice cream. Sixteen flavours of chocolate! My brother is as excited as me (he shares a common chocolate gene). Here’s the line-up:
- Valrhona Tanariva (milk chocolate)
- Chocolate Hazelnut Praline
- Chocolate Sorbet with organic ingredients
- Chocolate with Baileys
- Chocolate Love (with raspberry and chocolate shavings)
- White Chocolate
- Valrhona Single Estate: Palmira
- Mixed Belgian and French Chocolate
- Black Chocolate Sorbet (using cocoa and 100% Lindt Chocolate)
- Chocolate Whiskey
- Skelligs (strawberry and champagne) truffle
- Stracciatella (for the faint at heart)
- Aztec Chocolate with chilli peppers and other spices
- Chocolate Crunch (with caramalised nuts)
- Chocolate and Honeycomb Swirl
- Mocha
Technorati tags: chocolate, ice cream, food festival, Dingle
This entry was posted on Monday, October 8th, 2007 at 8:52 pm and is filed under Chocolate. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
October 9th, 2007 at 8:56 am
I think Ive died and gone to heaven!!:-) roll on the weekend
October 9th, 2007 at 10:10 am
Where am I supposed to start?
October 31st, 2007 at 5:17 pm
White chocolate ice-cream! Truly the food of gods. Wish I’d been there! Especially to try the aztec chocolate. I’ve always wondered what xocoatl tasted like.
June 2nd, 2011 at 10:25 pm
pligg.com says:Ice Cream Ireland » Blog Archive » Sixteen Shades of Chocolate…
The blog of an Irish ice cream man in Dingle, Ireland with recipes of cookies, ice cream, and tips about everything from coffee to decoration included…