Valentine’s Day, Part 2
Happy Valentine’s Day! Here’s a raspberry sorbet and strawberry ice cream sundae we’re making for Valentine’s day…
By the way, a handy little trick if you’re making a romantic dessert this evening is as follows:
Whip some cream and once it is firm mix in some crushed or pureed raspberries or strawberries until they are completely incorporated.
It gives you a dramatically pink cream for decoration. And even better, it tastes good too!
This entry was posted on Wednesday, February 14th, 2007 at 1:01 pm and is filed under Holidays, Tips & Tricks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.