Mini Strawberry Meringues

June 18th, 2008

Strawberry Meringues Irish strawberries are in season, and here’s a real crowd-pleaser for a garden party. I tried it out on some very willing friends this last weekend!

Mini Strawberry Meringues

Ingredients:

What to do:

  1. Make the meringue recipe, and using a piping bag (or a plastic bag - cut a 1/2″ hole in the corner) pipe the meringues into mini nests about 2 inches in diameter. Bake as per recipe.
  2. Whip the cream.
  3. Once the meringues are cooked, allow to cool, then add a small dollop of cream to each meringue.
  4. Hull the strawberries, and push them into the cream (cut the larger ones into halves or quarters).
  5. Serve, and watch them disappear!

Makes about 40

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6 Responses to “Mini Strawberry Meringues”

  1. Deborah Says:

    Dee-licious! What a perfect recipe for the summer! Lucky guests indeed! :)

  2. Lisa Says:

    They are lovely! Thinking of things to serve at our informal wedding next summer - they would be perfect! Great blog!

  3. Patricia Scarpin Says:

    These are almost too adorable to eat! :)

  4. English Mum Says:

    Yum. I’ll have fifteen. Ta x

  5. littlem Says:

    These are way cute!

  6. TACE Says:

    Mmmmm, good golly those are pretty.

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