Sunday Times Mention
December 2nd, 2007We got a nice little mention in the Style section of today’s Sunday Times. There is a sidebar of chef’s party picks, and Kevin Thornton suggested a 1988 Chateau d’Yqeum, a Sauternes (dessert wine), with our Honeycomb ice cream and a tart tatin. Yum!
I guess I know what I’m going to try for dessert very soon, although I would have to start saving to buy that particular bottle of wine!
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December 2nd, 2007 at 6:03 pm
Well done! I have sampled that very wine and it’s a goodie, as far as dessert wines go that is….
December 3rd, 2007 at 2:12 am
Wow, that’s great. I am going to have to get myself an ice cream maker one of these days. There are just so many great recipes to try.
December 3rd, 2007 at 6:02 pm
Well done!!!
How excellent to get mentioned in The Times, fabulous.