New Food Magazine
 My brother brought back from Dublin a worthy new addition to Irish food magazines. It’s called Intermezzo, packed with recipes from top chefs, and definitely worth a read. With such luminaries writing for them as Ernie Whalley, John McKenna, and Caroline from Bibliocook, it’s informative and full of tasty photos. They gave us a nice little plug too!Â
Technorati tags: Dublin, food, magazine, Intermezzo, Ireland
This entry was posted on Friday, December 1st, 2006 at 11:47 am and is filed under Awards, Press, Publicity. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
