Mexican Fiesta Ice Cream Flavours
We’ve come up with our list of Mexican Fiesta ice cream flavours for the Food Festival in October. (Drum roll please!) They are:- Vanilla (Mexico is the original home of this exotic orchid)
- Cajeta (Goat’s Milk and Cinnamon Caramel)
- Chocolate (Praise be!)
- Kahlua Coffee
- Praline Pecan
- Mango Sorbet
- Pay de Coco (Coconut & Almond ice cream)
- Mexican honey and vanilla
- Black Bean Chocolate Sorbet
- Guacamole
- Chocolate chipotle
- Corona and Lime
- Classic Margarita
- Arroz con Leche (rice pudding ice cream)
- Green Chilli Ice Cream
- Baked Plantain (or banana if I can’t find ripe plantains)
I’ll be posting some of the recipes soon!
Technorati tags: fiesta, ice cream, food festival, Dingle
This entry was posted on Wednesday, September 10th, 2008 at 3:41 pm and is filed under Tips & Tricks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
September 10th, 2008 at 3:51 pm
Yum. Makes me want to visit Dingle for the Food Festival!
September 11th, 2008 at 9:00 am
Mmmmm…I like the sound of the Corona and Lime!!!
Well done Kieran!
September 12th, 2008 at 3:34 pm
What, no dulce de leche? Or Gin Fizz? Or Flan? Or Pepitas (pumpkin seed)? Or Papaya? The guacamole suggestion kinds scares me. Baked plantain sounds yummy though.
September 12th, 2008 at 6:28 pm
All good suggestions! As for the guacamole – I’ve made an avocado ice cream before, and it was delicious!
September 18th, 2008 at 8:40 pm
You need to work some churros in there somewhere! Churros are fantastic…
October 27th, 2008 at 12:36 am
Black Bean Chocolate Sorbet – the Mexican have a crazy taste
But Mexican honey and vanilla is very tasty – I know it.
April 27th, 2010 at 11:22 am
Avocado tequila ice cream is wonderful — though not technically an ice ‘cream’ as the recipe I used had no dairy products at all. Hard to believe, I know, but the vegetable fats in Avocado gave it a creaminess that is fantastic…:-)