Comments on: Any Ideas?

By: Marc

Marc — Fri, 14 Nov 2008 19:59:55 +0000

You could call them Snowmans Suprise and if people asked what the suprise was then you could have a little spoonfull of coulis on the meringue before placing the scoop of ice cream on top.

By: dinazad

dinazad — Mon, 13 Oct 2008 12:16:48 +0000

Looks like an Easter nest complete with Easter egg to me. So why not call it “(Strawberry, chocolat . etc. etc. ) nest egg”?

By: TACE

TACE — Tue, 07 Oct 2008 13:05:49 +0000

Ummmm, a Frozen Cozy? I dunno it seemed like the ice cream looked cozy tucked in the meringue. haha

By: Cool Chocolate Gifts

Cool Chocolate Gifts — Tue, 07 Oct 2008 08:29:54 +0000

Mmmmm!! looks so delicious! the one with chocolate sauce is just mouth watering big time.

By: Katia from France

Katia from France — Sat, 04 Oct 2008 21:09:05 +0000

I’m thinking about “Iceberg” or if you mean that the name of a mountain could be ok, why not “Everest” or “Fuji Yama” (because Mont Blanc is a cream, mostly vanilla or chocolate) with my preference for the last one.

By: Kitchen Goddess

Kitchen Goddess — Fri, 03 Oct 2008 08:55:16 +0000

No more suggestions for a name, just wanted to say they look gorgeous.

By: chouquette de France

chouquette de France — Thu, 02 Oct 2008 13:33:04 +0000

why not “nid d’amour” (love nest in French ?) or “nuage d’ange” (angel cloud) ?

By: Kieran

Kieran — Thu, 02 Oct 2008 08:05:26 +0000

Everybody, that’s fantastic! I’ll come back to this as soon as we wrap up our food festival and awards…