Comments on: Ode to Sugar and Caramel Sauce http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/ Kieran Murphy's blog - all about making, eating, pondering about and enjoying sweet things by a chocoholic Irish ice cream man (Murphys Ice Cream) living in Dingle, Ireland. (Please ask if you wish to use text or images. Copyright (c) Kieran Murphy 2007) Fri, 17 May 2013 11:45:25 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: Pamela http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-70124 Pamela Thu, 15 Dec 2011 19:14:41 +0000 http://www.icecreamireland.com/?p=17#comment-70124 Please how can the sauce be stored? Please how can the sauce be stored?

]]> By: tracey26 http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-67378 tracey26 Sat, 24 Jul 2010 16:38:44 +0000 http://www.icecreamireland.com/?p=17#comment-67378 how long does it take roughly for the sugar & water to caramelize? new to this lol :-) how long does it take roughly for the sugar & water to caramelize? new to this lol :-)

]]> By: Lauren-Monique http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-63817 Lauren-Monique Thu, 02 Jul 2009 11:32:39 +0000 http://www.icecreamireland.com/?p=17#comment-63817 I am going to attempt to make the Honeycomb Icecream as a desert next week for my family, after a meal of Seafood Paella, Steak & Duck in Orange Sauce! I am going to attempt to make the Honeycomb Icecream as a desert next week for my family, after a meal of Seafood Paella, Steak & Duck in Orange Sauce!

]]> By: Máirím-Rua http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-41338 Máirím-Rua Sat, 13 Sep 2008 07:25:58 +0000 http://www.icecreamireland.com/?p=17#comment-41338 Hi everyone! I was planning on trying to make the honeycomb icecream, does anyone have any tips?? Thanks. Hi everyone!
I was planning on trying to make the honeycomb icecream,
does anyone have any tips??
Thanks.

]]> By: Kieran http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-31840 Kieran Wed, 26 Mar 2008 18:03:28 +0000 http://www.icecreamireland.com/?p=17#comment-31840 That's very helpful, thanks! I'm glad it worked out. You know, I really should redo this. The sugar will clump up, and that's OK. If you reheat and keep stirring, it will dissolve. That’s very helpful, thanks! I’m glad it worked out. You know, I really should redo this. The sugar will clump up, and that’s OK. If you reheat and keep stirring, it will dissolve.

]]> By: Gráinne http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-31829 Gráinne Wed, 26 Mar 2008 12:27:57 +0000 http://www.icecreamireland.com/?p=17#comment-31829 Success! I figured I should wait until I had two consecutive successful batches before confirming that I'd mastered it. I've found it worked better for me to add a small amount of the milk (roughly 60ml) and half the cream initially, and to add the rest of the liquid after I'd got the right texture. It helped to ensure that I didn't end up with caramel coloured milk and a re-solidified ball of sugar (from the coldness of the milk). Anyway, thanks for your help with this. It kept me sane while I was off chocolate for Lent, and it goes down a treat at family dinners. Success! I figured I should wait until I had two consecutive successful batches before confirming that I’d mastered it.

I’ve found it worked better for me to add a small amount of the milk (roughly 60ml) and half the cream initially, and to add the rest of the liquid after I’d got the right texture. It helped to ensure that I didn’t end up with caramel coloured milk and a re-solidified ball of sugar (from the coldness of the milk).

Anyway, thanks for your help with this. It kept me sane while I was off chocolate for Lent, and it goes down a treat at family dinners.

]]> By: Kieran http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-29917 Kieran Mon, 18 Feb 2008 13:04:11 +0000 http://www.icecreamireland.com/?p=17#comment-29917 I revised this recipe, so the amounts above should work fine. Let me know if you had trouble with it! I revised this recipe, so the amounts above should work fine. Let me know if you had trouble with it!

]]> By: Gráinne http://icecreamireland.com/2006/03/11/ode-to-sugar-and-caramel-sauce/comment-page-1/#comment-29797 Gráinne Fri, 15 Feb 2008 20:37:44 +0000 http://www.icecreamireland.com/?p=17#comment-29797 I shold probably have read the comments before launching into making the sauce (twice!). Was the revised recipe ever posted? I can't find it. I shold probably have read the comments before launching into making the sauce (twice!). Was the revised recipe ever posted? I can’t find it.

]]>